VCLF is hiring an Impact Investment Manager to focus on impact investor and donor relations, investment and grant management, events, and support for the Board of Directors. This position is VCLF’s main point of contact with our diverse community of impact investors. Read More
Read all about VCLF's restaurant owner/chef borrowers, and find out what they've been cooking up! Read More
“When you’re starting up a business, there are a lot of things you need to know, and a lot of resources to know about. The Loan Fund was there to direct me down the right path.” Read More
The plates at the new pizzeria in Fairfax are nine-inch pizza pans that cost 70 cents apiece. The silverware is left over from a Stowe wedding. The base of the table by the front door, a low wooden pedestal, was found in the woods by chef and co-owner Silas Pollitt when he was foraging for mushrooms. It holds a slab of rock that evokes the name of the restaurant: Stone's Throw Pizza..Read More
New year, new chocolate. By the end of this month, NU Chocolat will open at 180 Battery Street in Burlington, co-owner Kevin Toohey told Seven Days earlier this week..Read More
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